Pale Raspberry in color, this refreshing, light bodied Pinot Noir Rosé delivers a bright acidity with a clean, crisp finish.  Soft, delicate fruit aromas are reminiscent of watermelon, raspberry, and strawberry.  On the palate, it is fruity and crisp; evocative of crabapple and red fruit with a subtle minerality. 

Black cherry, sweet orange peel, and earthy aromas are complimented by savory umami and wild raspberry on the palate. Each release is carefully crafted from grapes grown in some of the finest vineyards in the Willamette Valley.

The deep purple garnet of this wine compliments the aromatic background of cherry sorbet, pipe tobacco, and butterscotch. The palate adds notes of watermelon, blood orange, and dark chocolate. We utilize the same small lot, hands-on techniques traditionally used to produce the world’s finest wines

The deep purple garnet of this wine compliments the aromatic background of cherry sorbet, pipe tobacco, and butterscotch. The palate adds notes of watermelon, blood orange, and dark chocolate. We utilize the same small lot, hands-on techniques traditionally used to produce the world’s finest wines

Our Viognier is characterized by aromas of white pear, with Granny Smith apple on the palate and hints of Meyer lemon and Asian pear on the finish. We utilize the same small lot, hands-on techniques traditionally used to produce the world’s finest wines. This wine was carefully crafted from select grapes grown in the Applegate Valley of Southern Oregon